Menu

PIZZA

Our pizza dough is home-made fresh every day and baked in a traditional brick pizza oven. All pizza are available with VEGAN CHEESE, (vegetarian, dairy free) on request.

Margherita

Tomato sauce, mozzarella and fresh basil. 9.50

Marinara

Tomato sauce, garlic, extra virgin olive oil and oregano. 9.00

FUnGhi

Tomato sauce, mozzarella and champignon mushroom. 11.95

napOLetana

Tomato sauce, mozzarella,anchovies and olives. 12.95

DiaVOLa

Tomato sauce, mozzarella and Spianata Calabra. 12.95

FOrMaGGi

Tomato sauce, mozzarella and mixed cheeses. 12.95

BUFaLina

Tomato sauce, fresh basil and buffalo mozzarella. 12.95

Alec

Tomato sauce, mozzarella, basil, fresh chilli, onion and peppers 12.95

Proscuitto E Funghi

Tomato sauce, mozzarella, Italian cooked ham and champignon mushrooms. 12.95

Parma

Tomato sauce, mozzarella, once out of the oven topped with Parma Ham 13.95

MaCeLLaiO “the BUtCher”

Tomato sauce, mozzarella, sausage, Italian cooked ham and Spianata Calabra. 13.95

VaLteLLina

Tomato sauce, mozzarella, once out of the oven finished with Bresaola (cured beef), rocket and Grana Padano shaving cheese. 13.95

QUattrO staGiOni

Tomato sauce, mozzarella, Italian cooked ham, mushrooms, olives and artichoke. 13.95

Vegetariana

Tomato sauce, mozzarella, grilled vegetables, mushrooms and olives 13.95

Ferrara

Tomato sauce, mozzarella, ricotta, rocket and sundried tomatoes 12.95

rUDY

Tomato sauce, mozzarella, Spianata Calabra (spicy pepperoni), onion and gorgonzola 13.95

BOsCaiOLa

Tomato sauce, mozzarella, mushroom and sausage 13.95

Pino

Tomato sauce, mozzarella, spianata Calabra, onion, pepper and olives 13.95

Buffon

Tomato sauce, mozzarella, pesto, ricotta, sausage meat 13.95

Chiellini

Tomato sauce, mozzarella, chicken, spinata calabra and scamorza (smoked cheese) 13.95

Calzone

CLassiCO

Tomato sauce, mozzarella, Italian cooked ham and mushrooms, topped with tomato sauce and fresh basil. 13.95

OrtOLanO

Tomato sauce, mozzarella, garlic, grilled vegetables and olives, topped with garlic oil, cherry tomatoes and rocket. 13.95

VULCanO

Tomato sauce, mozzarella, sausage, salami and Spianata Calabra (spicy pepperoni) topped with tomato sauce and fresh chilli. 13.95

La BOMBa

Double Calzone with tomato sauce, mozzarella, brie, Italian cooked ham, Spianata Calabra (spicy pepperoni), topped with garlic and tomato sauce. 18.95

the GOUrMet GrOCer

Double calzone meat-free with tomato sauce, mozzarella, brie, pepper, artichoke, olives, topped with garlic oil and rocket. 18.95

extra topping (Garlic, chilli, onion or egg) 50p
extra topping (any ingredient excluding items listed in other options) 1.50
extra topping parma ham/Bresaola/chicken/Buffalo mozzarella 3.00

STARTERS

Antipasti

aperitiVO (V) (available GF, please specify)

Olives from Arma di Taggia, Liguria, sun dried tomatoes, balsamic and
extra virgin olive oil dipping served with slices of ciabatta bread. 4.95

BrUsChetta CLassiCa (V)

Grilled homemade bread topped with garlic, extra virgin olive oil, cherry tomatoes and basil. 6.95

Caprese Di BUFaLa (V) (GF)

200 gr Italian Buffalo mozzarella, cherry tomatoes and fresh basil. 8.95

Bresaola, Rucola E Grana (GF)

Bresaola (cured beef) served with rocket and parmesan flakes 7.95

Polpette (gf)

Homemade beef meatballs in a tomato sauce. 7.95

Milanesi In Carpione

Deep fried breaded pork loin fin cut steak marinated in sage, onion, garlic and
vinegar 8.95

CaLaMari Fritti

Deep fried calamari served with a side of cream cheese and parsley sauce. 7.95

CROSTONE AI FUNGHI TRIFOLATI

Home made grilled toast, topped with New Forest wild mushrooms in a white sauce 8.95

CHEESECAKE AL SALMONE

Savoury smoked salmon, ricotta and chive cheesecake 8.95

Sharing Starters

FOCACCIA ALL’AGLIO (V)

Focaccia topped with garlic, extra virgin olive oil and dried rosemary. (8 slices). 7.50

Il Salumiere (GF) ideal for 2

Freshly sliced bresaola, Italian cooked ham, salame, spianata calabra, Parma ham, melon, homemade olives pate, Caprino stagionato (Italian seasoned goat cheese). 16.95

Il Verduriere ideal for 2

Bruschetta classica, 200gr Buffalo mozzarella,olives, sundried tomatoes, pesto, vegetables crudités in a balsamic and extra virgin olive oil dipping. 16.95

First

Homemade pasta made with pasteurized eggs, flour, salt, water at La Lambretta
with a Domioni pasta machine; an individual portion is 140 gr.

TOMATO & BASIL [V]*

Tomato sauce, extra virgin olive oil and fresh basil. £10.95

SPICY ARRABBIATA [V]*

Tomato sauce, garlic, spicy chillis and extra virgin olive oil. £11.95

Polpette*

Homemade beef meatballs in tomato sauce. £12.95

RAGU*

Traditional homemade “Bolognese sauce” with local beef mince. £12.95

TRADITIONAL CARBONARA*

Egg, parmesan, Pecorino Romano cheese, pancetta and black pepper. £12.95

Puttanesca*

Tomatoes sauce, garlic, olives, capers and anchovies. £12.95

Funghi*

Fresh wild mushrooms in a creamy sauce £13.95

GAMBERONI E Pomodorini*

Shelled tiger prawns in a garlic and cherry tomato sauce. £14.95

Salmone E Vodka*

Smoke salmon with a vodka in a creamy sauce. £14.95

*All our pasta sauces are GLUTEN FREE and can be served with a GLUTEN FREE PASTA.

Gnocchi Alla Bava

Potatoes gnocchi served with a creamy Italian “Fontina” cheese sauce. £12.95

RAVIOLI ALLA PIEMONTESE

Ravioli filled with meat, served with Ragu (Bolognese sauce). £13.95

First

Homemade pasta made with pasteurized eggs, flour, salt, water at La Lambretta
with a Domioni pasta machine; an individual portion is 140 gr.

TOMATO & BASIL [V]*

Tomato sauce, extra virgin olive oil and fresh basil. £11.95

SPICY ARRABBIATA [V]*

Tomato sauce, garlic, spicy chillis and extra virgin olive oil. £11.95

Polpette*

Homemade beef meatballs in tomato sauce. £12.95

RAGU*

Traditional homemade “Bolognese sauce” with local beef mince. £12.95

TRADITIONAL CARBONARA*

Egg, parmesan, Pecorino Romano cheese, pancetta and black pepper. £12.95

Puttanesca*

Tomatoes sauce, garlic, olives, capers and anchovies. £13.95

Funghi*

Fresh wild mushrooms in a creamy sauce £13.95

Gamberi E Funghi*

Shelled king prawns and New Forest wild mushrooms in a white wine, garlic, parsley and cherry tomato sauce. £14.95

Ragu Di Pesce*

Seafood ragu. £14.95

*All our pasta sauces above are GLUTEN FREE and can be served with a GLUTEN FREE PASTA.

Gnocchi Gorgonzola E Noci

Potato gnocchi served with a creamy gorgonzola cheese sauce and walnuts
Available without walnuts on request. £13.95

RAVIOLI ALLA PIEMONTESE

Ravioli filled with meat served with Ragu (Bolognese sauce). £13.95

PLEASE SEE OUR SPECIALS MENU FOR MEAT, FISH AND VEGETARIAN DISHES.

Le Insalate

pollo

Chargrilled chicken fillet with mixed leaves, cherry tomatoes, olives and red onion. £13.95

Tonno

Pan-seared Tuna steak with mixed leaves, cherry tomatoes, olives, french beans and boiled egg. £15.95

Il Contandino

Mixed leaves, cherry tomatoes, red onion, olives, sweetcorn and grilled peppers. £10.95

Specials

TRADITIONAL ITALIAN LASAGNA

Traditional Lasagna made with local beef served with side salad. £12.95

La Bomba

Double calzone filled with tomato sauce, mozzarella, Brie, Italian cook ham, spianata calabra (Italian spicy pepperoni), topped with garlic and tomato sauce. £18.95

The Gourmet Grocer

Double calzone meat free with tomato sauce, mozzarella, goats cheese, artichoke, mushroom and olives. £18.95

SIDES

Contorni

MIXED LEAVES & CHERRY TOMATOES

£3.95

OVEN BAKED POTATOES WEDGES

£3.95

HOMEMADE DESSERTS

Dolci

Please check our daily homemade dessert when you dine in.

CHILDREN Bambini

Pasta (100g of homemade pasta) choose your sauce:

Tomato sauce
Carbonara
Ragu (Bolognese sauce)
Formaggi (mixed of Italian cheese
Meatballs (homemade meatballs in a tomato sauce)
£7.95

Pizza Margherita

Tomato sauce and mozzarella. (Extra toppings £1.50). £7.50